In this online lesson you will learn how to create these
comfortably from your kitchen.
Through video lessons I will teach you step by step to make all the different preparations that make up this dessert with 100% VEGETABLE INGREDIENTS.
This lesson is aimed at both AMATEURS and PROFESSIONALS in the sector.
It is suitable for all those people who want to learn how to create vegan desserts and want to discover how to replace ingredients of animal origin with plant based products without sacrificing taste and aesthetics.
- SOFT HOMEMADE MARGARINE / VEGAN BUTTER
- HARD HOMEMADE MARGARINE / VEGAN BUTTER
- DONUT DOUGH
- STRAWBERRY DONUT ICING
- VANILLA CREAM
- PISTACHIO CREAM
- DARK CHOCOLATE CREAM
WHAT YOU WILL LEARN:
- How to make 100% vegan desserts;
- How to make vegan creams without using yolks;
- How to make a leavened product without eggs and butter;
- How to make homemade margarine so you don’t have to buy it.
- What are the best plant based ingredients for vegan desserts.
WHAT YOU WILL FIND IN THE LESSON:
- PRACTICAL video lessons where you can follow step by step all the various preparations that make up this dessert;
- SUPER RECIPE BOOK with ingredients and detailed procedures;
- PDF with a list of ingredients, equipment and products needed to make this dessert.
BUT THAT’S NOT ALL … YOU CAN ALSO:
- DOWNLOAD and PRINT all recipes and documents;
- Start when you want, re watch the lessons, the Online Academy is open 24/7;
- STUDY FROM ANYWHERE IN THE WORLD, with an internet connection.
Sign up now and discover all the secrets of vegan pastry.
After payment, you will be able to access the lesson for 1 year unlimited.
ONLY 75 EUROS
IF YOU BOUGHT THIS LESSON ALREADY YOU CAN LOGIN HERE WITH YOUR CREDENTIALS:
If you have done the login already click here to see your account: MY ACCOUNT
Or go to the course curriculum HERE.